Light, fruity & voluptuous wine with aromas of black fruits such as prunes, undergrowth, spices;
Festive & friendly trend with charcuterie platter, Provençal-style vegetables, beef/ can also be drunk fresh & chilled as at room temperature without altering the flavors of the wine.
Crunchy wine. Light atmosphere and conviviality.
Accompanies shellfish, salads and light dishes.
Maybe served as an aperitif or at the table.
Blending wine with 50% Grenache, 30% Syrah, 20% Cinsault
Fresh and fruity wine with sweet and sweet aromas with a dominance of red fruits.
Crunchy wine, light atmosphere and conviviality. As an aperitif with a plate of charcuterie or at the table with a rabbit with herbs, a raclette, or a poultry, perfect with a dessert with cocoa.